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1 cup SR Flour

½ cup brown sugar

125 gms melted butter

240 gms block Cadbury chocolate

½ cup coconut

2 tablespoons cocoa

Tin of condensed milk

White chocolate buttons


1. Preheat oven to 180 degrees. Grease & line a 19 x 29cm rectangular tin.

2. Mix dry ingredients together.

3. Melt butter in pan & mix into dry ingredients & condensed milk.

4. Pour mixture into tray & push pieces of chocolate into the mix.

5. Smooth mixture over chocolate pieces and drizzle with white chocolate.

6. Cook for 30 minutes.